Raw Broken Rice

Raw Broken Rice is produced as a by-product during the milling of raw rice. Though the grains are broken, they maintain the same natural flavor, aroma, and nutritional benefits as full-length rice. It is widely used in homes, commercial kitchens, food manufacturing units, and livestock feed industries.

This rice cooks faster due to its smaller grain size and has a soft texture, making it suitable for preparing dishes like porridge, khichdi, idli batter, dosa batter, rice flour, and other processed food products. It is also commonly used in breweries, starch production, and cattle or poultry feed.

Our Raw Broken Rice is hygienically processed, cleaned, and sorted to ensure purity and quality. It is available in different broken percentages to meet varied industrial and commercial requirements.